We’re serious about what's in the bottle.
At Private Label Foods, we've spent decades developing and manufacturing the sauces and dressings that make people come back for seconds—all crafted right here in the USA.
You bring the flavor, and we'll bring over 35 years of knowing how to bottle it. We've got every step covered, from chef-driven R&D to getting your creation production-ready.
Who we serve
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Running a house brand program across 100 to 700+ stores leaves zero room for a batch that's slightly off. We match your spec, duplicate the flavor profile you're chasing, and produce it the same way every time you reorder.
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Already on shelves and shopping for a Northeast co-manufacturer you can actually rely on? Whether you're looking for your new co-man, growing into new markets, or adding SKUs to the line, we've got the capacity, certifications, and regional logistics to support where you’re growing.
→ How we can help -
Restaurant groups and foodservice distributors need sauces that survive the trip from our facility to their kitchen. That's exactly what we build: bulk and case-pack formats that hold up at volume and move cleanly through the distribution you already have.
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Even a rough idea is enough to start here. We work with founders to develop and test until it's something you can actually sell, then carry it straight into production.
How we can help
R&D-Driven Formulation
Most co-mans toll-manufacture your formula. We develop it, combining classical culinary training with food science and production-scale experience. The difference shows up in the finished product.
Quality & Compliance Support
FDA registered, SQF- and CFIA-certified, and with Kosher and Kosher Passover certifications in place. The documentation is ready before your team has to ask for it.
Flexible Packaging Solutions
Choose from a wide range of packaging formats—from plastic and glass options to bulk- and case-pack formats—designed to fit your product, brand, and customer experience perfectly.
Private Label & Co-Packing
Need a recipe or have your own? Either works. If you've already got a formula, we manufacture it under your label. If you don't, we'll develop or match one for you, and it goes to market as entirely yours.
What we do best
Tomato-based goods
Made with top-notch, American-grown tomatoes and a whole lot of know-how, our tomato-based sauces bring the same consistency whether you're stocking one shop or three hundred.
Dressings and condiments
Quality ingredients, your brand on the label, and a recipe built and perfected just for you; that's the short version of what we do best.
Sauces and marinades
Salsa with kick, wing sauce with a following, BBQ with that smoky pull—we'll customize the recipe, the packaging, and the production run to match and scale.
Here's what decades in the business looks like.
125k sq. ft.
From one bottling line to a 125,000 square-foot facility, we've grown up in this industry.
SQF-Certified
FDA-certified. Kosher and Kosher Passover certified. Full food safety compliance. We do the paperwork so you don't have to.
35+ years
Founded in 1989. Good things happen when you've been doing manufacturing for over thirty five years.
Let’s talk sauce.
Not sure where to start? Fill out the form, tell us what you're dreaming up, and we'll get back to you within one business day.